Pineapple Margarita
Yields: 1 pitcher
Ingredients
- 4-5 cups of fresh chopped pineapple
- 1 1/4 cups tequila (or aged tequila)
- 3/4 cup organic triple sec
- Juice of 1-2 limes
- 1 jalapeño, sliced (optional)
- A couple handfuls of ice
- Smoked paprika, to taste
Instructions
- In a high-speed blender, add all ingredients, except for the paprika.
- Blend on high until well-combined, adding more ice as needed.
- Pour into salt-rimmed glasses, top with the paprika, and garnish with a slice each of pineapple, lime, and jalapeño. Serve, sip, and drink responsibly!